Kale Salad
|
The secret to great tasting kale is to strip it off the rib, place the kale into a lettuce spinner, fill with water and massage the kale as you're washing it. Spin to dry and chop the kale into small pieces. See my easy instructions on how to prepare kale here.
Salad a bunch of kale, washed and chopped fine pumpkin seeds sunflower seeds carrots, diced red onion, diced medjool dates, diced pecans, chopped cooked lentils cooked wheat berry or quinoa |
|
Dressing
extra virgin olive oil
lemon
apple cider vinegar
cumin or garam masala
salt
pepper
Combine the dressing ingredients to taste, or add your own favorites. Garlic is always a good addition.
Note: This is one of those salads where the amount of ingredients is completely up to you, so I have not indicated amounts. Add more of what you like and don't use what you don't like - it will still be tasty!
extra virgin olive oil
lemon
apple cider vinegar
cumin or garam masala
salt
pepper
Combine the dressing ingredients to taste, or add your own favorites. Garlic is always a good addition.
Note: This is one of those salads where the amount of ingredients is completely up to you, so I have not indicated amounts. Add more of what you like and don't use what you don't like - it will still be tasty!